Fig & Ricotta Toast

I love figs, but never know a recipe that has them or what to put them on—until now. Creamy ricotta, sweet sliced figs, a drizzle of honey, toasted almonds, and a pinch of flaky sea salt all piled onto a slice of crusty whole-grain bread. This is the kind of snack that feels way fancier than the five minutes it takes to make, with that perfect balance of sweet, savory, and crunchy all in one bite.

https://www.eatingwell.com/recipe/256575/fig-ricotta-toast/

Ingredients–

• 1 slice crusty whole-grain bread (1/2-inch thick)
• ¼ cup part-skim ricotta cheese
• 1 fresh fig or 2 dried, sliced
• 1 teaspoon sliced almonds, toasted
• 1 teaspoon honey

Instructions-

1. Toast bread
2. Top with ricotta cheese, figs, and almonds
3. Drizzle with honey

Why We Love It

✔ Only 5 ingredients and ready in five minutes

✔ Finally a delicious answer to what to do with fresh figs

✔ Creamy ricotta, sweet figs, crunchy almonds, and a drizzle of honey in every bite

✔ That perfect balance of sweet, savory, and crunchy all in one

✔ Feels fancy enough for guests but easy enough for a solo afternoon snack