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Happy National Mousse Day! I always thought mousse was named after mouse. But did you know "mousse" comes from the French word for foam? If you're looking for a dairy-free chocolate treat, check out this classic chocolate mousse recipe from Lexi (@lexiscleankitchen)!

Ingredients:
- 1/2 cup chocolate chips
- 1 tablespoon cocoa powder
- 2 teaspoons vanilla extract
- 1/4 vanilla bean scraped
- 3 tablespoons honey
- 1 teaspoon espresso powder
- Pinch of sea salt
- 4 egg whites at room temperature
Instructions:
- Melt chocolate using the double boiler method or microwave.
- Once chocolate has melted, add in cocoa powder, vanilla extract, vanilla bean, honey, espresso powder, and a pinch of sea salt and set aside.
- Using a stand mixer or hand mixer, beet egg whites on high until you reach a stiff peak.
- Pour chocolate mixture into beaten egg mixture. Using a stand mixer, beat the entire mixture for about 20 seconds, until chocolate is smooth and creamy looking, or just until blended (you want to avoid over mixing the egg whites).
- Let set for at least 30 minutes in the fridge before serving.
- Garnish with fresh berries and serve!

Why We Love This One…
✔️ High in protein: Egg whites provide a lean source of protein, supporting muscle repair and growth.
✔️ Rich in antioxidants: Cocoa powder and dark chocolate contain flavonoids that help combat oxidative stress.
✔️ Natural sweetness: Honey offers a lower glycemic index sweetener with antioxidants, providing a healthier alternative to refined sugars.
✔️ Mood-boosting: Dark chocolate is known to stimulate endorphin production, enhancing mood and promoting feelings of well-being.
✔️ Heart-healthy fats: Dark chocolate contains monounsaturated fats that may support heart health when consumed in moderation.
✔️ No refined sugars: This recipe uses natural sweeteners, making it suitable for those avoiding refined sugars.
✔️ Dairy-free: Made without dairy, it’s suitable for those with lactose intolerance or following a dairy-free diet.
✔️ Gluten-free: This mousse is naturally gluten-free, making it safe for those with gluten sensitivities.
✔️ Quick and easy: Requires minimal ingredients and preparation time, perfect for a last-minute dessert.
If you like this recipe, you'll love this Lemon Posset recipe!
